Beef Tongue

Our Beef Tongue—known as Lengua in traditional cuisines—is a deeply flavorful, nutrient-rich delicacy that shines when slow-cooked, braised, or gently simmered until fork-tender. Sourced from 100% grass-fed, regeneratively raised cattle, it offers melt-in-your-mouth texture and old-world character ideal for tacos, stews, or rustic sandwiches. No antibiotics, no hormones, no GMOs—just whole-animal respect and bold flavor, raised right from root to tip.